Today was a great Green City Market day! We stumbled upon a cooking demo by
Stephanie Izard, Top Chef winner and the girl behind
Girl and the Goat! She was sweet, funny and very approachable. But most importantly, I finally got to eat a couple of her
amazing dishes after months of trying to get into
Girl and the Goat with no luck. She was there promoting her new
book out in October (but you can pre-order on the cheap at
Amazon)! Check out this
link for the seriously delicious recipes she made today: Eggplant Caponata and Lemon Poached Eggplant with Ricotta- all fresh and seasonal! And PS, her
website has other great recipes I can't wait to try!
There's the boy with the girl and the goat girl :)
She said that all the dishes in her book are simple enough for the home chef and won't totally destroy your kitchen with 1,000 dirty dishes...perfect!
Stephanie's colorful table before today's cooking demo.
Thanks Stephanie!
No comments:
Post a Comment